About The Seafood Place

The Seafood Place started in 2016 with a simple idea: Tullahoma, Tennessee deserved access to real, fresh Gulf seafood — not the frozen, days-old product you find at the grocery store.

Every week, we make the drive down to the Gulf Coast to hand-select our seafood directly from the boats. We've built relationships with fishermen and dock operators over the past eight years, and that direct connection means our seafood goes from the water to your plate in under 24 hours.

We're a restaurant and a market. You can sit down and let us cook for you — our crab cakes, shrimp boil, and po-boys are local favorites — or you can browse our market case and take home fresh fillets, whole fish, shrimp, crab legs, and oysters to cook yourself.

What We Offer

Fresh Fish Market

Hand-selected Gulf seafood on ice. Red snapper, grouper, shrimp, crab legs, oysters, and whatever else the boats brought in that week.

Restaurant

Sit down and let us cook it for you. Famous crab cakes, shrimp boils, po-boys, and daily specials. BYOB welcome — bring your favorite beer or wine.

Catering & Boil Packages

Hosting a party? We offer shrimp boil packages for groups of 4 to 50+, plus full catering for events. Call us to plan your next gathering.