Wacky Wednesday: Crab Stuffed Salmon & Sweet Chili Shrimp

Wacky Wednesday is back, and this week we went all out. Two specials, both ridiculous, both priced to move.

Crab Stuffed Salmon with Cajun Shrimp — $25

This is a full-size salmon fillet, butterflied and stuffed with our house crab mixture — the same jumbo lump crab we use in our famous crab cakes. Then we top it with Cajun-seasoned Gulf shrimp and finish the whole thing with a creamy sauce that ties it all together.

It's rich, it's indulgent, and it's the kind of dish you'd pay $40+ for in Nashville. We're running it at $25 because that's what Wacky Wednesday is all about — giving you something special without the special occasion price tag.

Sweet Chili Shrimp on Crispy Rice — $20

You already know this one. Golden crispy rice, sliced baby cucumbers, house-made garlic aioli, perfectly fried shrimp, sweet chili sauce, and sesame seeds. It's been one of our most popular specials ever since we started running it, and for good reason — the combination of textures and flavors is addictive.

If you haven't tried it yet, this is your sign. If you have tried it, you don't need convincing.

"Wacky Wednesday is our chance to have fun in the kitchen. We get to try things, push boundaries, and give people something they can't get anywhere else in Tullahoma." — Paul

When & Where

These specials run today only — Wednesday, while supplies last. We've been selling out of Wacky Wednesday specials early lately, so if you want in, don't wait until 7 PM.

The Seafood Place, 105 NW Atlantic St, downtown Tullahoma. 10:30 AM to 8:00 PM. Call ahead: (931) 732-3663.